Inspired by Vincent van Gogh's painting Restaurant Rispal at Asnières in the Nelson-Atkins collection, these mocha milk chocolate batons are laced with bright, citrus flavor crafted by André’s Confiserie Suisse.
About André's:
André's Confiserie Suisse is a family-owned business rooted in three generations of Swiss-trained confiseurs, and have been handcrafting Swiss-style confections and more in Kansas City since 1955. They work with partners who carefully select the best cocoa beans from around the world, and work directly with cocoa farmers to ensure safe, fair and sustainable trading practices. Andrés uses non-GMO, fairly-traded, ethically-sourced and sustainably-grown cocoa.
